Banana Bark with BHU Chocolate Semi-Sweet Chocolate Chips & Hazelnut Spread

Banana Bark with BHU Chocolate Semi-Sweet Chocolate Chips & Hazelnut Spread

Banana bark is a frozen treat that combines the natural sweetness of bananas with rich, decadent toppings. It's a fun, healthy alternative to traditional frozen desserts, and by adding BHU’s Semi Sweet Chocolate Chips & Chocolate Hazelnut Spread, you get a boost of healthy fats and plant-based protein in every bite.

Health Benefits:

  • Naturally Sweetened: Bananas provide natural sweetness, so there’s no need for added sugars.
  • Rich in Potassium & Fiber: Bananas are a great source of potassium, helping to regulate blood pressure, and fiber, supporting digestion.
  • Healthy Fats & Protein: BHU’s Chocolate Hazelnut Spread is packed with wholesome ingredients like hazelnuts and chocolate, offering both healthy fats and plant-based protein to keep you satisfied.
  • Dairy-Free & Vegan: This recipe is completely plant-based, making it suitable for those on a vegan or dairy-free diet.

Ingredients:

  • 3 ripe bananas
  • 1/3 cup BHU Semi Sweet Chocolate Chips
  • 1/3 cup BHU Chocolate Hazelnut Spread
  • Toppings of your choice: chopped nuts, shredded coconut, cacao nibs, or dried fruit (optional)

Instructions:

  1. Prepare the Bananas: Peel and slice the bananas lengthwise into thin strips, about 1/4 inch thick. You can also slice them into rounds if you prefer bite-sized bark pieces.
  2. Arrange the Bananas: Lay the banana slices flat on a parchment-lined baking sheet, making sure they don’t overlap.
  3. Add the Chocolate: Melt BHU’s Semi sweet chocolate chips and Using a spoon or a spatula, spread a generous layer of the chocolate over each banana slice.
  4. Optional: Top with BHU’s Chocolate Hazelnut Spread. Warm the spread slightly to make it easier to spread (you can microwave it for 10-15 seconds or heat gently on the stovetop).
  5. Top Your Banana Bark: Now comes the fun part—add your favorite toppings! Sprinkle chopped nuts, shredded coconut, cacao nibs, or dried fruit on top of the banana slices for added texture and flavor.
  6. Freeze: Place the baking sheet in the freezer for at least 2 hours, or until the banana bark is completely frozen.
  7. Break and Enjoy: Once frozen, break the banana bark into pieces and enjoy! Store any leftovers in an airtight container in the freezer for a quick, healthy snack any time.

Why BHU’s Chocolate Hazelnut Spread?

BHU’s Chocolate Hazelnut Spread is made with high-quality ingredients and is free from refined sugars, making it a healthier choice for indulgent treats. Its rich, creamy texture and chocolatey flavor are the perfect complement to the natural sweetness of bananas.

Final Thoughts:

This Banana Bark with BHU Chocolate Hazelnut Spread is a simple, nutritious treat that can be made in minutes and enjoyed any time of day. Whether you’re looking for a healthy dessert or a mid-day snack, this recipe has you covered.

Give it a try and let us know what toppings you added! Don’t forget to share your banana bark creations with us on social media and tag @BHUFoods!